Statutes

The European Union lays down common criteria applicable to control posts (or "staging points") at which animals must be unloaded during long journeys. These rules are designed to ensure the health and welfare of the animals during such stops.

This Council Decision directs the signing the of the European Convention for the protection of animals during international transport.

A decision concerning minimum requirements for the collection of information during inspections of calf, pig, and hen farms.  Passed in recognition of the fact that collection of data on animal welfare inspections is essential for the European Community to evaluate the impact of its policy in this field, the directive standardized farm inspection reporting procedures, and required annual reports from each member state outlining (a) the most serious instances of non-compliance with EU law, and (b) what was being done to diminish such non-compliance.

This Directive applies to animals (including fish, reptiles and amphibians) reared or kept for the production of food, wool, skin or fur or for other farming purposes. It does not apply to wild animals, animals intended for use in sporting or cultural events (shows), experimental or laboratory animals or invertebrate animals. The Member States must adopt provisions to ensure that the owners or keepers of animals look after the welfare of their animals and see that they are not caused any unnecessary pain, suffering or injury.

Even before passage of this important new directive setting down minimum standards for the protection of calves, the use of veal crates for rearing calves had already been illegal in the EU (since 2006). The new directive, however, passed on December 18, 2008, fleshed out older one, establishing new welfare minimums under which veal could be raised. According to the new directive, veal calves may, when very young, be kept in individual pens, but must be able to turn around and to see and touch other calves through perforated walls. Once they are more than eight weeks old, veal calves must be reared in groups. To guard against the nutrient-deficient diet veal calves have long been fed on factory farms—and continue to be fed on farms in the United States—European calves must, at least twice a day, be fed a diet that meets basic health requirements to ensure their bodies develop normally.

This EU council directive lays down minimum standards for the protection of laying hens. In particular, it eliminates battery cages in the EU by 2012 for operations that meet the criteria (establishments with more than 350 laying hens) and creates a registration and reporting system for egg producers.

This EU commission directive concerns Council Directive 1999/74/EC on the registration of establishments keeping laying hens. It mandates that Member States establish a registration system for egg producers covered by Directive 199/74/EC.

In June of 2006, the Commission passed a broad regulation on egg labeling—Number 1028—that served mainly to set out labeling requirements distinguishing between Class A eggs (eggs for direct human consumption) and Class B eggs (other eggs). It paved the way for more detailed egg labeling legislation, such as Regulation 557 of 2007, that had a more direct impact on hen welfare.