Summary:
The purpose of this code is to set out the minimum standard of care that owners of meat chickens (broilers) and persons who are in charge of them must achieve order to meet their obligations under the Animal Welfare Act 1999 (the Act). The minimum standards in this code have a legal effect under the Act (see Appendix II: Legislative Requirements). Example indicators do not have a legal effect but can be used to demonstrate whether minimum standards are being met. This code also includes information and recommended best practices which are intended to encourage all those responsible for implementing the code to adopt a standard of husbandry, care and handling exceeding that required by minimum standards.
Documents:
MPI code of welfare 2012 Meat chickens Code of Welfare.pdf (703.09 KB)